How does someone who was raised in a suburb of Cleveland get into the wine business? In Greg Graham's case, the love for viticulture began on his family's 10-acre Concord grape vineyard, where he worked as a youth. In 1980, Greg moved from Cleveland to California where he pursued a degree at U.C. Davis. After an internship at Freemark Abbey, Greg became assistant winemaker then head winemaker at Rombauer Vineyard. His high standards and his passion for making great wines have brought him awards and recognition. Now he is applying those qualities to producing superb wines under his own, eponymous label.
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Current Releases:
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2014 Moscato del Fresco, Lake County - Bartolucci Vineyard
2017 Sauvignon Blanc, Lake County Windrem Vyd
2016 Chardonnay, Lake County - "Wedge Block"
2018 Chardonnay, Carneros - Sangiacomo Vineyard
2013 "Cinder Cone Reserve" Red Wine, Red Hills - Lake County
2014 Magma Red Wine, Red Hills - Lake County
2014 Cabernet Sauvignon, Lake County, Estate - Crimson Hills Vyd.
2014 Grenache, Lake County - Estate, Crimson Hills Vyd
2013 Syrah, Lake County - Estate, Crimson Hills Vyd.
2015 Zinfandel, Lake County - Estate - Crimson Hills Vyd
2014 Pinot Noir, Sonoma Coast - Sangiacomo Vineyard
Library Releases:
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2015 Chardonnay, Lake County - "Wedge Block"
2017 Chardonnay, Carneros - Sangiacomo Vineyard
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